Pure Pecorino, aged in our pits located in a Cave whose origins are lost in the mists of time. Ivory-white peel, irregular shape, chalky amber-white paste, intense aroma, distinct slightly spicy flavor. The production of “Formaggio di Fossa di Sogliano D.O.P. cheese” complies in all its stages with the appropriate specification.

It is delivered in a vacuum. Each form weighs an average of 1,200 kg.